Organics

 

15 Winter Veggies You Should Be Eating Right Now

Ask anyone who’s not a gardener what’s in season right now.  Go ahead, I’ll wait here, because it won’t take long. Did you get met with a blank stare and perhaps some mention of potatoes and onions? We’ve become so far removed from the land that most folks don’t even know what vegetables are in


Edible Public Park Helps To Feed 200,000 People Every Year (VIDEO)

The Incredible Edible Park is a 7.5 acre public park that grows enough food, vegetables and fruits to feed 200,000 needy persons a year. Once a weeded, unused piece of land owned by the electric company is now a productive community garden. This auspicious endeavor was started as a collaborative effort from the city of Irvine to help


10 Reasons To Choose Grass Fed Dairy Cheese

Cheese is the ultimate snack for your family. Full of calcium and healthy fats, it’s convenient to pack in a lunch box or top a sandwich. But when you’re shopping for cheese for your family, there are a lot of choices: grass fed, organic and conventional. We tend to think that an organic product is


State Departments Of Agriculture Are Attempting To Regulate Seed Banks Out Of Existence

By: Cassius Methyl | The Anti-Media - Last year, Pennsylvania Department of Agriculture officials sent ‘a friendly letter’ to a seed bank/seed exchange group in Mechanicsburg, telling them they need to test every variety of seed with extremely impractical and pointless tests to ensure that they are up to standards with regulations. ‘Agri-Terrorism’ was cited


Will There Soon Be Organic Fish?

There’s organic produce, organic meat and dairy and organic poultry… but organic fish? There are reasons why you have not seen an organic sticker on a fish fillet – its virtually impossible to make fish truly organic. However, the USDA is planning to try. In a planned move that will likely shake many consumers’ confidence


Carrageenan Makes Us Sick

Independent research published this year from the Jesse Brown VA Medical Center in Chicago reveals inflammatory responses to doses of carrageenan well below what an average person would likely consume in a day. Carrageenan continues to be allowed in organic foods thanks to corporate lobbying and industry-funded studies concluding its safety. Over 35,000 people have


Nationwide Organic Fraud Investigation Implicates USDA

CORNUCOPIA, WIS: In what has been called one of the largest fraud investigations in the history of the organic industry, The Cornucopia Institute, a Wisconsin-based farm policy research group, announced filing formal legal complaints against 14 industrial livestock operations producing milk, meat and eggs being marketed, allegedly illegally, as organic. After years of inaction by the


Organic Food Is Healthier By Far, Finds Study After Study

Organic food is healthier than conventional food by a long way, many studies are now showing. There are two main reasons why: pesticides and nutrients. Conventionally produced food is sprayed with numerous forms of pesticides, from insecticides to herbicides to fungicides and more. In large scale agriculture, these pesticides are petrochemical derivatives. In other words,


Health Benefits Of Raw Honey

Honey is one of nature’s premier superfoods. Not only does honey taste good in tea, yogurt, baked goods etc. but it has been a staple anti-bacterial and anti-inflammatory since ancient times. Even modern practitioners swear by its miraculous healing properties. Top 5 Health Benefits of Raw Organic Honey 1. Honey Kills Antibiotic-Resistant Bacteria In the


Seeds In The Commons

By: Lisa Hamilton | OpenSource.com - Revolutionizing American agribusiness from the ground up, one seed at a time. Modeled after open source software, The Open Source Seed Initiative (OSSI) was born in 2012 in an attempt to keep seeds in the public commons. In an age when corporations are rushing to gobble up seed patents and


Want More Vitamins, Omega-3s And Antioxidants? Go Organic!

The health risks posed by meat, eggs and dairy products from animals raised on factory farms are well known. But now there’s growing evidence that organic alternatives not only eliminate those health risks, but actually provide significantly more nutritional value. We know why products sourced from factory farms, can’t be good for our health. Animals


Maybe You Aren’t Actually Gluten Intolerant. Maybe You’re Just Poison Intolerant.

Over the past couple of years, I had the unpleasant experience of having bloodwork done to confirm that I am gluten intolerant, only to have it come back and say, “Nope, you’re just crazy.” The same thing happened to my good friend Melissa Melton, who was terribly ill before she cut wheat out of her


Study Says Home Cooking Equals Better Health: 5 Ways To Cut Kitchen Time Without Sacrificing Nutrition

Those of us who are proponents of whole foods and scratch cooking have known it all along, but a study published in the American Journal of Preventive Medicine confirms it.  Time spent in the kitchen equals a better diet. 1319 participants in the Seattle Obesity Study answered questions about the amount of time they spend preparing food for


15 Best Fall Superfoods

  By: Dr. Mercola - There are many good reasons to choose your foods seasonally, and contrary to popular belief, there are many foods in-season during the fall. Seasonal foods will taste fresher and their nutrition will be at its peak level, as opposed to foods picked prior to ripeness, which are then chilled and


Making Orwell Proud: Organic Trade Association's Faux Farmer Group

By: Cornucopia - OTA/Corporate Interests Creating “Trojan Horse” to Soften Image, Increase Influence... In a move that would look just as cynical as if General Motors decided to create their own workers-union, the powerful Organic Trade Association (OTA) has created their own Farmer Advisory Council and is now discounting memberships to smaller family farmers in an


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